Sandwich Series: The Green Goddess Tomato Sandwich
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Let’s talk about the summer tomato. They’re at their best exactly ripe and with a touch of salt and pepper, they’re perfection. Over the summers I’ve perfected my favorite tomato sandwich recipe. It’s extra – with Havarti cheese, avocado and a zippy grinder salad. Here’s how!
Sandwiches are better in the summer. I don’t know how that’s true, but it feels right.
I’m currently mentally packing for a little road trip back to New Orleans this weekend and sure, I’m thinking about the things Will and I will take care of at The Bakehouse when we’re back but also… I’m thinking about the road trip food.
Continue reading Sandwich Series: The Green Goddess Tomato Sandwich at Joy the Baker.
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