Smoked Andouille Sausage and Cream Cheese Rolls

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Smoked Andouille Sausage and Cream Cheese Rolls

Let me give you a little peek into Mardi Gras season down here in Louisiana.  Mardi Gras is a celebration MARATHON and y’all well know that the best part of any marathon is the carb loading.  We take our sustenance very seriously this time of year as we need sustained energy to walk the parade route searching for friends, jumping for beads, and otherwise horsing around well past sunset.

Think of these rolls as generous Mardi Gras appetizers, a potluck brunch WOWER (technical term for when you impress everyone before noon), or an offering for your friend who “just isn’t into sweets” (hmm… sus).

Continue reading Smoked Andouille Sausage and Cream Cheese Rolls at Joy the Baker.

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