Let It Be Sunday, 227!

-
Let It Be Sunday, 227!

Hello friends.  

I’m back. We’re back.  We’re in it!  Summer snuck right up at me the last few weeks.  I spent a few good days in Toronto recently and wow TORONTO – you’re wonderful. Such nice people.  Such good food.  Such chic restaurants.  I’m smitten.    

I’ve got a boatload of Joy the Baker plans coming up the next few months which means more travel – I’m packing up to come see you and bake together.  It’s a hair-brained Bakehouse idea that’s really come to life, see the eighth link below.  

This week I’m testing a dozen or so summer recipes, light and fresh, that will make their way to this space over the next few weeks.  All things I want to enjoy by a pool.  Incidentally I called a meeting with my contractor next week where he’ll likely tell me that I’m stone-cold crazy for wanting to put a pool in my modest backyard.  Im content with the pool vibe snacks.  That’s much more reasonable.

Continue reading Let It Be Sunday, 227! at Joy the Baker.

Comments

Post a Comment

Popular posts from this blog

Shrimp Bowl with Cilantro Lime Rice

-
Image
This shrimp bowl recipe gets 5 stars! An easy lunch or dinner, it stars cilantro lime rice, black beans and chipotle ranch dressing. Here’s an irresistible recipe you’ll want to make again and again…this Shrimp Rice Bowl ! It got 5 stars in our house. Of course, that’s an unofficial poll judging by how quickly it disappeared! Mix up a batch of cilantro lime rice , then top it with tender shrimp and a black bean and corn salad. This best part is a creamy, zingy chipotle ranch dressing that covers it all in deliciousness . (Yep, that’s the technical term.) This is one of our favorite bowl meals we’ve made in a while. And while it’s basic, every element is seasoned to perfection. Ingredients in this shrimp bowl recipe It has several components, but you should be able to finish this healthy dinner recipe in 30 minutes or less . Here’s the breakdown of the elements in this shrimp rice bowl: Shrimp: You can bake, broil, or sauté the shrimp for this recipe! See below to determine your
Read more

Perfect Zucchini Lasagna

-
Image
We cracked the code to the best zucchini lasagna! Roasted zucchini noodles and three cheeses make just the right Italian flavor. After years of testing, we’ve done it: we cracked the code to the Perfect Zucchini Lasagna ! You might not share our elation if you haven’t attempted a no noodle lasagna before. It’s easy to spend lots of effort and end up with a watery mess. But not with this recipe! This zucchini lasagna alternates beautiful layers of roasted zucchini noddles, hearty garlicky tomato sauce and three gooey cheeses. It tastes as good–or better–than a classic lasagna! In fact, we might pick it over the classic. Here’s what to know about making a kick-ass lasagna that happens to be gluten free, too. Ingredients for zucchini lasagna This zucchini lasagna is not a traditional lasagna made with zucchini (though that would be good, too). It’s a no noodle lasagna that uses zucchini strips instead of noodles! The zucchini makes a lovely noodle-like texture to the cheesy mess. This
Read more

Creamy Coconut Margarita

-
Image
This coconut margarita recipe is the cocktail you didn’t know you were missing! It’s zingy and creamy, pairing lime and tequila with coconut. Here’s a drink that’s creamy, cool, refreshing and an absolute must for any margarita lover: this Coconut Margarita recipe! After trying 30+ margarita variations , this one rose to the top because it’s not like any other margarita variation you’ve tried! Tropical coconut pairs perfectly with the zing of lime and bite of tequila. The best part? The toasted coconut drink rim gives you a crunchy, tropical infusion to each sip. We love all our margarita recipes, but this one…this one is special. Ingredients in a coconut margarita The margarita was invented in Mexico in the 1930’s, and today remains one of the most popular  classic cocktails  of all time. The Classic Margarita has just 3 ingredients: tequila, triple sec and lime juice. For the coconut spin, add cremHere are the ingredients you’ll need for a raspberry margarita: Tequila Triple
Read more