Roasted Cauliflower and Plantain Tacos
I woke up last weekend and thought, TORTILLAS.
The thing about thinking tortillas so fiercely is that you’re likely to make tortillas from scratch.
Of course, once you start making tortillas from scratch it’s hard to not. They’re so fresh and tender, such little clouds of soft corn, well… there’s no going back.
This is an invitation and a warning. Make the tortillas. You’ll never stop.
Here’s what you’ll need for taco town:
• masa harina (instant corn masa that you can find in most grocery stores) for making tacos from scratch.
Continue reading Roasted Cauliflower and Plantain Tacos at Joy the Baker.
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