Julia’s Fried Pistachios with Lemon Yogurt
I went to Greece this week on a whim. On a whim, on an adventure, on a gut hunch that this sort of invitation was one to pay attention to, one that felt like a spark of LIFE in everyday life. Gut hunches are the feels I pay attention. Where it’s hard to feel the difference between nerves and excitement. That’s where the good stuff lives.
Greece is as generous and I’d imagined.
Continue reading Julia’s Fried Pistachios with Lemon Yogurt at Joy the Baker.
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