Yogurt Pita and Baked Chicken Shawarma
There’s a spot for sour dairy in my refrigerator. Not the accidental soured dairy that’s been left too long, forgotten behind the orange juice. I’m talking about the intentional soured diary that has claimed its space on the lower door shelf of fridge. It’s a spot of honor really, next to other highly reached-for items like ketchup, hot sauce, and white wine.
I have this hazy memory of a Frasier episode wherein Frasier reprimands Nigel (?
Continue reading Yogurt Pita and Baked Chicken Shawarma at Joy the Baker.
Comments
Post a Comment